{"id":5683,"date":"2019-02-06T00:00:00","date_gmt":"2019-02-05T14:00:00","guid":{"rendered":"https:\/\/www.originenergy.com.au\/uncategorised\/shakshuka-baked-eggs-recipe"},"modified":"2023-11-28T11:01:15","modified_gmt":"2023-11-28T01:01:15","slug":"shakshuka-baked-eggs-recipe","status":"publish","type":"post","link":"https:\/\/www.originenergy.com.au\/blog\/shakshuka-baked-eggs-recipe\/","title":{"rendered":"Shakshuka&nbsp;recipe"},"content":{"rendered":"\n<p class=\"is-style-lead\">Start the day with a stove-top sensation. These baked eggs will rival your local brunch spot.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Serves: 4 people<br>Prep time: 20 minutes<br>Cooking time: 40 minutes<\/h4>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients:&nbsp;<\/h3>\n\n\n\n<p>1 kg ripe tomatoes<br>2 tbs olive oil<br>1 brown onion, chopped<br>3 garlic cloves, chopped<br>2 red capsicum, chopped<br>1 tbs sweet paprika<br>2 tsp ground coriander<br>1 tbs ground cumin<br>2 tbs tomato paste<br>Salt and pepper<br>4 eggs<br>\u00bc cup fresh flat-leaf parsley, chopped<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Method:<\/h3>\n\n\n\n<ol class=\"wp-block-list\"><li>Score a shallow cross in the base of each tomato. Place in a heatproof bowl and cover with boiling water. Leave for 30 seconds and place in a bowl of cold water to cool. Drain and remove the skins. Chop and set aside.<\/li><li>Heat oil in a large frying pan over medium heat. Add onion and cook for 5 minutes, stirring, or until softened. Add garlic and capsicum and cook for 2 minutes.<\/li><li>Add paprika, coriander and cumin and cook for another minute. Add tomato paste and reserved tomatoes. Bring to the boil.<\/li><li>Reduce heat to low and cook for 20 minutes or until the sauce is reduced and thick. Season with salt and pepper.<\/li><li>Carefully crack the eggs one at a time into a teacup. Carefully place in the tomato sauce in the pan. Cover with a lid or a piece of foil.<\/li><li>Reduce the heat to low and cook for 3-4 minutes or until the egg whites start to cook. Remove the lid and cook for another 3-4 minutes or until the whites are cooked and yolks runny.<\/li><li>Sprinkle with parsley to serve.<\/li><\/ol>\n\n\n\n<p><br>Serving suggestionAdd crusty bread and dried red chilli flakes.<\/p>\n\n\n\n<p><a href=\"https:\/\/www.originenergy.com.au\/lpg.html\">Find out more about Origin LPG<\/a><br><a href=\"https:\/\/www.originenergy.com.au\/for-home\/lpg\/using-lpg\/recipes.html\">Download our recipe book<br>&nbsp;<\/a><\/p>\n\n\n\n<p class=\"has-text-align-center is-style-lead\">Find the right LPG plan for your home<\/p>\n\n\n\n<p class=\"has-text-align-center\">We offer competitive prices and deliver straight to your door.<\/p>\n\n\n\n<div class=\"wp-block-button aligncenter\"><a class=\"wp-block-button__link\" href=\"https:\/\/www.originenergy.com.au\/for-home\/lpg.html\">Find out more<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Start the day with a stove-top sensation, these baked eggs will rival your local brunch&nbsp;spot.<\/p>\n","protected":false},"featured_media":5190,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[105],"tags":[32,134],"oe_author":[],"class_list":["post-5683","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-at-home","tag-lpg","tag-recipes"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.originenergy.com.au\/blog\/wp-json\/wp\/v2\/posts\/5683","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.originenergy.com.au\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.originenergy.com.au\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.originenergy.com.au\/blog\/wp-json\/wp\/v2\/users\/27"}],"replies":[{"embeddable":true,"href":"https:\/\/www.originenergy.com.au\/blog\/wp-json\/wp\/v2\/comments?post=5683"}],"version-history":[{"count":0,"href":"https:\/\/www.originenergy.com.au\/blog\/wp-json\/wp\/v2\/posts\/5683\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.originenergy.com.au\/blog\/wp-json\/wp\/v2\/media\/5190"}],"wp:attachment":[{"href":"https:\/\/www.originenergy.com.au\/blog\/wp-json\/wp\/v2\/media?parent=5683"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.originenergy.com.au\/blog\/wp-json\/wp\/v2\/categories?post=5683"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.originenergy.com.au\/blog\/wp-json\/wp\/v2\/tags?post=5683"},{"taxonomy":"oe_author","embeddable":true,"href":"https:\/\/www.originenergy.com.au\/blog\/wp-json\/wp\/v2\/oe_author?post=5683"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}